Session #3 -DINOVINO
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Session #3 -DINOVINO
Join us for DINOVINO – Session #3, a special lunch where we explore the interplay between fine wine and precision-crafted glassware. This session features three exceptional wines, each served in a carefully selected glass from the Grassl Glass Vigneron Collection, showcasing how glass shape enhances aroma, texture, and overall expression.
Wine #7
- JEAN LUC JAMET Côtes-du-Rhône L’Enclave 2017
To complement the tasting, Andi from Restaurant Alpenblick Gossau will prepare a three-course menu, crafted to pair beautifully with each wine.
An afternoon of discovery, exceptional flavors, and refined craftsmanship awaits. We look forward to sharing this experience with you!
Tickets
Registrations are closed