Session #3 -DINOVINO
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Session #3 -DINOVINO
Join us for DINOVINO – Session #3, a special lunch where we explore the interplay between fine wine and precision-crafted glassware. This session features three exceptional wines, each served in a carefully selected glass from the Grassl Glass Vigneron Collection, showcasing how glass shape enhances aroma, texture, and overall expression.
Wine #7
- JEAN LUC JAMET Côtes-du-Rhône L’Enclave 2017
To complement the tasting, Andi from Restaurant Alpenblick Gossau will prepare a three-course menu, crafted to pair beautifully with each wine.
An afternoon of discovery, exceptional flavors, and refined craftsmanship awaits. We look forward to sharing this experience with you!
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