Introduction: Burgundy

4 Wines. 4 Grapes. 12 Seats.

Xavier or Alexander will host this tasting in a comfortable setting where questions are genuinely welcome. We’ll explore four standout producers—Domaine Edouard Confuron, Théo Dancer, Domaine Confuron-Gindre, and Alexandre Burgaud—and unpack each estate’s specifics: vineyard philosophy, cellar approach, and the personality that shows in the glass.

In the glass

• Bourgogne Chardonnay 2020 — Théo Dancer
• Bourgogne Aligoté — Domaine Edouard Confuron
• Bourgogne Rouge 2020 — Domaine Confuron-Gindre
• Beaujolais-Villages Lantignié — Alexandre Burgaud

What you’ll learn

• Burgundy basics, made usable — How the region is structured, where these four wines fit, and how to navigate labels on a wine lists.
• 4 grapes, 4 signatures — Chardonnay, Aligoté, Pinot Noir, Gamay: typical aromas, texture, and food-pairing cues you can rely on.
• Producer philosophies — A quick portrait of each estate, from farming choices to cellar decisions—and how those choices shape style and quality.
• Reading appellations with confidence — Appellation vs. producer vs. vintage: what matters most when you’re buying or ordering.
• Glassware that elevates — Which glass shape works for these styles and why; poured in Grassl Glass.

Small, focused, and conversational—perfect if you want clarity without jargon and practical tips you can use the next time you shop or open a list.