The List 2024
December 5th, 2024 | Alexander Mackh, Co-Founder of Amelie
Amid the endless diversity of wine, there lies a quiet joy in uncovering the producers that define regions, tell stories, and leave an indelible mark on the palate. When I began my journey into wine in 2012, the world of wine felt vast yet surprisingly accessible. The explosion of digital tools made it easier than ever to navigate the labyrinth of regions, producers, and vintages. With a few taps, apps could distill centuries of viticultural history into digestible recommendations.
Yet even in those early days, I found myself questioning the tools I relied upon. Could a numerical score or a rigid drinking window truly encapsulate the character of a wine or guide me to the bottles that would leave a lasting impression?
One tool that stood out during this formative period was Wine-Searcher, a platform that helped me consolidate vast amounts of information with remarkable efficiency. A simple search for an appellation would yield a list of the most sought-after wines within that region—a ready-made starting point for exploration. By tasting my way through these “most searched” recommendations, I began to discern my preferences and identify the styles that resonated with me.
But it was Prowein, the sprawling trade fair in Düsseldorf, that truly changed the trajectory of my journey. Overwhelming yet exhilarating, Prowein offered the chance to taste hundreds of wines in one place. In a matter of days, I could experience the full breadth of a single appellation, diving into sparkling wines, still wines, sweet wines, and everything in between. This immersive experience sharpened my palate and, more importantly, clarified my perspective. I discovered that my preferences defied easy categorization—I appreciated diversity, from the freshness of a Chablis to the opulence of a Tokaji.
Amid this whirlwind of discovery, a realization took shape. Tasting without direction can be enriching, but it can also be aimless. To anchor my experiences, I began jotting down the names of wineries that stood out, those that seemed to epitomize their region’s terroir or to offer a particularly compelling narrative. Over time, these scattered notes evolved into something more structured: a curated list of wineries that I felt were essential, authentic, and worth revisiting.
The Birth of The List
The idea of The List emerged not as a catalog of the world’s “best” wineries—such labels feel reductive in a world as nuanced as wine—but as a personal guide to producers that had left an indelible mark on me. These were not necessarily the most expensive or famous estates but the ones that captured a sense of place and tradition. They were the wineries that told stories in the glass, and the ones I found myself returning to again and again.
In the years since its inception, The List has grown into a kind of map for my ongoing exploration. It’s not static; wines and wineries fall on and off as my tastes evolve and as I uncover new producers. It is, above all, a reflection of my personal journey—a living document that changes as I do.
Why Publish The List Now?
It has been more than a decade since I first embarked on this journey, and with it, a new chapter. For the first time, I will publish The List annually, sharing the wineries that have shaped my year in wine. My aim is not to dictate taste or to create a definitive ranking but to offer a window into my own experiences. I hope it serves as a resource for wine lovers looking for inspiration and as a reminder of the sheer breadth and beauty of the wine world.
The first edition of The List will include producers from across the globe, chosen for their ability to reflect their regions and to spark joy at the table. It is my small contribution to the endless conversation about wine, one that invites others to discover, explore, and perhaps create their own lists along the way.
For those who have ever felt daunted by the enormity of the wine world, I hope The List offers a starting point. And for those who, like me, are driven by curiosity and a love of the craft, I hope it resonates as a celebration of all that makes wine so endlessly captivating.
Perrot-Minot
Clos de Tart
Clos des Lambrays
Dujac
Pierre Oliver Garcia
Henri Gouges
Nicolas Faure
Jean Marc Millot
Truchetet
Francois Bertheau
Denis Mortet
Roumier
Ghislaine Barthod
JF Mugnier
Georges Roumier
Comte Georges de Vogue
Amiot-Servelle
Hudelot-Noellat
Confuron-Gindre
Edouard Confuron
Arnoux-Lachaux
Charles Lachaux
George Mugneret Gibourg
Jean-Yves Bizot
Claire Naudin
Sylvian Cathiard
Jean Grivot
Lamarche
Romanée Conti
Comte Liger Belair
Fourrier
Rousseau
Claude Dugat
Denis Bachelet
Cecile Tremblay
Duroche
Domaine Sylvain Pataille
Berthaut Gerbet
Bonneau du Martray
Lucien Lemoine
Leroy
Chandon de Briailles
Jean-Marc Bouley
Michel Lafarge
De Montille
Coche-Dury
Arnaud Ente
Henri Germain
Tessier
Antoine Jobard
Comtes Lafon
Francois Mikulski
Roulot
Rougeot
Pierre Boisson
Marthe Henry Boillot
Jacques Carillon
Domaine Leflaive
Etienne Sauzet
Pierre-Yves Colin Morey
Vincent Dancer
Lamy-Caillat
Paul Pillot
Benoit Moreau
Alex Moreau
Ramonet
Hubert Lamy
Joseph Colin
Raveneau
Dauvissat
Eleni & Edouard Vocoret
Roland Lavantureux
Bernard-Bonin
Ulysse Collin
Cedric Bouchard Les Roses de Jeanne
Adrien Dhondt
Dhondt-Grellet
La Closerie
Emmanuel Brochet
Gaspard Brochet
Guillaume Selosse
Jacques Selosse
La Rogerie
Aurelien Lurquin
Larmandier-Bernier
Vouette et Sorbée
Jacquesson
Krug
Michel Fallon
Salon
Marie-Helene Landrieu
Lancelot Pienne
Romain Henin
Legrand-Latour
Marguet
Georges Laval
Chartogne-Taillet
Bastien Pointillart
Jean-Luc Jamet
Domaine Jamet
Alain Graillot
Domaine JL Chave
Pierre Gonon
August Clape
Thierry Allemand
Emmanuel Reynaud
Henri Bonneau
Le Vieux Donjon
Clos des Papes
Belargus
du Collier
Richard Leroy
Clos Rougeard
Martial & Mark Angeli
Bouchot
Edmond Vatan
Dageneau
Domaine Labet
Saint Pierre
Stephane Tissot
Domaine de miroirs
Pierre Overnoy
JF Ganevat
Zind-Humbrecht
Albert Boxler
Marcel Deiss
Mark Kreydenweiss
Yura
Weinbach
Montrose
Cos d’Estournel
Lafite
Latour
Pichon Comtesse Lalande
Pichon Baron
Lynch Bages
Pontet-Canet
Leoville Las cases
Leoville Barton
Leoville Poyferre
Beychevelle
Ducru Beaucailliou
Margaux
Palmer
Haut-Brion
Smith Haut Lafitte
Pape Clement
Domaine de Chevalier
Ausone
Cheval Blanc
La Conseillante
Canon
Figeac
Tertre Roteboeuf
Lafleur
Vieux Chateau Certan
Le Pin
Clinet
L’eglise Clinet
Lafleur-Petrus
Petrus
L’evangiline
Pavie-Macquin
Trotanoy
Branaire-Ducru
Domaine Tempier
La Grange de Peres
Vega Sicilia
Dominio del Aguila
R. Lopez de Heredia
Commando G
Raul Perez
Accomasso
Cappellano
Burlotto
Roagna
Cesare Bussolo
Bartolo Mascarello
Guiseppe Rinaldi
Giacomo Conterno
Pierro Busso
Lalú
Isabelle Philine
Tenuta di Carleone
Castell in Villa
Castello di Monsanto
Montevertine
Chiara Condello
Podere Il Carnasciale
Cerbaiona
Il Marronetto
Salvioni
Case Basse
Il Paradiso
Stella di Campalto
Valentini
Dal Forno
Quintarelli
Gantenbein
Donatsch
Adank
Fromm
Wegilin
Schloss Bachtobel
Michael Broger
Guichard
Simon Maye
Marie there Chapaz
De la Rochette
Unter der Linde
Besson Strasser
Markus Ruch
Nikolaihof
Emmerich Knoll
F.X. Pichler
Franz Hirtzberger
Pichler Kurtzler
Veyder Malberg
Kamptal
Loimer
Jurtschitsch
Heiss-Malinga
Heidelinde & Markus Lang
Andreas Tscheppe
Werlitsch
Sattlerhof
Karl Schnabel
Dorli Muhr
Claus Preisinger
Uwe Schiefer
Wachter Wiesler
By Farr
Bass Philipp
Izway
Yarra Yering
Mount Mary
Luke Lambert
Henschke
Standish
Wendourry
Sami Odi
Giaconda
Of course, any list is inherently subjective, raising the question: can such a personal guide truly capture the depth and complexity of the wine world? Perhaps not. But maybe that’s the point—The List is less about defining absolutes and more about sharing a journey, one that evolves with every bottle uncorked.
So, as you explore the world of wine, what discoveries do you think will shape your journey next?